蒸魚豉油 750毫升 | Seasoned Soy Sauce for Seafood 750ml
李錦記蒸魚豉油選用上等大豆釀製而成。豉香濃郁,味道鮮甜。用法簡單方便,直接調拌蒸魚或各類海鮮,最能帶出鮮魚美味,味道媲美酒家出品。
$19.90 Original price was: $19.90.$9.95Current price is: $9.95.
蒸魚豉油 750毫升 | Seasoned Soy Sauce for Seafood 750ml
李錦記蒸魚豉油選用上等大豆釀製而成。豉香濃郁,味道鮮甜。用法簡單方便,直接調拌蒸魚或各類海鮮,最能帶出鮮魚美味,味道媲美酒家出品。
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